Designed with low maintenance and efficiency in mind, this filtration setup completed for a citrus orchard includes key features like proper venting, a quick-acting pressure relief valve, and a flow meter to ensure optimal performance.
Designed with low maintenance and efficiency in mind, this filtration setup completed for a citrus orchard includes key features like proper venting, a quick-acting pressure relief valve, and a flow meter to ensure optimal performance.
With its rich soils, diverse climates, and innovative farming techniques, California has cultivated an impressive array of more than 400 commodities. Remarkably, the state is the sole producer of key crops such as almonds, artichokes, celery, garlic, kiwifruit, and walnuts
The DPR released the 2021 California Pesticide Residue Monitoring Program Report showing that 97% of produce collected in 2021 had no detectable pesticide residues. More than 98% of “grown in California” produce had no residues that exceeded allowable levels.